"Il Covo" Restaurant

Montepulciano (Toscana)

Claudia Iasenza, chef of the Il Covo Restaurant

Welcome
to our restaurant

In our kitchen we use local products to enhance our land and offer creative dishes with genuine flavors.
Il nostro menù

"Diet is a reflection pause
between one meal
and another"

Check out today's menu
  • Fresh seafood salad
  • Lava Cake
  • Pick with saffron, mushrooms and zucchini flowers
  • The Tuscan Ribollita
  • Semifreddo with red fruits
  • Bean soup with crispy rigatino and bread

Tradition and passion,
all home made!

Book a table
Il Covo Restaurant in Montepulciano
Our specialties

Pasta

The main thing is that everything is "home made". In our kitchen work chefs who believe in what they do... our pastas are handmade following the system that has handed down the tradition.

Meat

The Florentine steaks, the variety of our cuts, the grilled, the scottadito, and more, are cooked on real oak wood embers that give a fragrant and persistent scent to all our meats.

Fish

With us an entire chapter is dedicated to fish. From our kitchen come dishes that combine intense flavors, tradition and imagination. The menu varies according to the market and the chef's creativity.

Pizza

Our pizza made with a dough enriched with green wheat fiber, addition of living wheat germ and Senatore Cappelli. We have chosen ancient grains to preserve the taste of tradition and respect for health.
Pasta Carne Pesce Pizza
Traditional Tuscan Ribollita

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Google reviews

  • Sara Pasquoni

    5 ★

  • Ryczy Rycz

    4 ★

    Rewelacyjna przystawka - pieczony bakłażan. Bardzo dobre Pici al Ragu, pizza dobra, ale jedliśmy lepsze. Obsługa bardzo pomocna. Świetne miejsce!
  • Dominik Szczerbik

    5 ★

  • Tenuta Santagnese

    4 ★

  • Rosaria Cantanna

    4 ★

    Locale molto carino con una bella atmosfera. Abbiamo preso pici al sugo toscano e gnudi con crema di pecorino, gorgonzola e mandorle, buonissimi. Prezzi nella media. È presente anche un parcheggio ...
  • Andreas Rohmann

    5 ★

    Das Essen heute Abend war super lecker, der Service ausgesprochen nett. Alles kam zeitgleich auf den Tisch. Wir haben sofort reserviert für den übernächsten Tag. Von uns ein klare Empfehlung.
  • Aleksander Vrankar

    5 ★

    Hrana okusna.... Velikost porcij pa primerna nivoju lokala.
  • RI CH

    5 ★

    Pizza molto buona e cucina non scontata da provare!!
  • M Z

    4 ★

    Siamo capitati per caso in questo locale durante il soggiorno a Montepulciano. Il ristorante si presenta interamente molto curato e ben arredato, il personale è molto gentile e accogliente. Abbiamo...
  • Davide Bertuzzi

    5 ★

Explore the taste

Come
and visit us

The restaurant is characterized by the careful choice of a typically Tuscan menu, to the rediscovery of the ancient traditional recipes. A large open grill allows you to cook the famous "fiorentina" on the real wood embers, and thus the cut of excellent quality. Particular attention goes to the always fresh fish menu.
The panoramic terrace allows you to enjoy our dishes in a warm outdoor atmosphere. Our menus are accompanied by a wide choice of wines because "il Covo" is also an Enoteca focused on all the best wines of the area which can also be tasted in its wine bar, but above all which can be purchased at cellar prices.
Book a table!
Canale 3TV

Claudia
in TV

Hand made ravioli
CuciniAMO la Toscana
il libro di ricette di Claudia
Da "CuciniAMO" la Toscana, il libro che spiega da dove nasce la passione e la nostra idea di cibo, al Covo il nostro ristorante che racchiude in sé cibo passione, tradizione, innovazione e famiglia.
Scaricalo da iBook Store
CuciniAMO la Toscana, Claudia Iasenza's recipe book
Il Covo Restaurant in Montepulciano

Timetable

  • Monday
    7:00 PM to 10:00 PM
  • Tuesday
    Closed
  • Wednesday
    7:00 PM to 10:00 PM
  • Thursday
    12.30 AM to 2.30 PM
    7.00 PM to 10.00 PM
  • Friday
    12.30 AM to 2.30 PM
    7.00 PM to 10.00 PM
  • Saturday
    12.30 AM to 2.30 PM
    7.00 PM to 10.00 PM
  • Sunday
    12.30 AM to 2.30 PM
    7.00 PM to 10.00 PM

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