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"Il Covo" Restaurant

Montepulciano (Toscana)

Claudia Iasenza, chef of the Il Covo Restaurant

Welcome
to our restaurant

In our kitchen we use local products to enhance our land and offer creative dishes with genuine flavors.

Book your table

Send us a message via WhatsApp or via email and you will shortly receive confirmation of your booking.

    "Diet is a reflection pause
    between one meal
    and another"

    • Fresh seafood salad
    • Lava Cake
    • Pick with saffron, mushrooms and zucchini flowers
    • The Tuscan Ribollita
    • Semifreddo with red fruits
    • Bean soup with crispy rigatino and bread

      Tradition and passion,
      all home made!

      Il Covo Restaurant in Montepulciano
      Our specialties

      Pasta

      The main thing is that everything is "home made". In our kitchen work chefs who believe in what they do... our pastas are handmade following the system that has handed down the tradition.

      Meat

      The Florentine steaks, the variety of our cuts, the grilled, the scottadito, and more, are cooked on real oak wood embers that give a fragrant and persistent scent to all our meats.

      Fish

      With us an entire chapter is dedicated to fish. From our kitchen come dishes that combine intense flavors, tradition and imagination. The menu varies according to the market and the chef's creativity.

      Pizza

      Our pizza made with a dough enriched with green wheat fiber, addition of living wheat germ and Senatore Cappelli. We have chosen ancient grains to preserve the taste of tradition and respect for health.
      Pasta Carne Pesce Pizza
      Traditional Tuscan Ribollita

      Instagram

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      Google reviews

      • Claudia Maccari

        5 ★

      • Veronica Page

        4 ★

        What a wee gem this place is! Lovely food - I had Gnudi (spinach balls) which were amazing! Also the beef fillet and fried courgette flowers- yummy! The red wine was lovely too. Plenty of parking d...
      • Markus Stockinger

        5 ★

      • Deborah Davenport

        5 ★

        Ooh my goodness bellisimo. I had the beef cheek it melted in my mouth. My partner had the beef fillet which was pink in the middle. Wine was amazing. Amazing !!!!
      • stella drieman

        5 ★

        Zoals altijd hier heerlijk gegeten
      • Relais Ortaglia Bed & Breakfast

        5 ★

        We LOVE this restaurant. The food is always creative and delicious! Our friends Max and Claudia own this wonderful place where we love to dine like a local… our go to restaurant… They always take...
      • Oriana Cristante

        5 ★

      • adria vila tarradas

        5 ★

        Muy bueno y trato genial!
      • Flavia Salvatori

        5 ★

      Explore the taste

      Come
      and visit us

      The restaurant is characterized by the careful choice of a typically Tuscan menu, to the rediscovery of the ancient traditional recipes. A large open grill allows you to cook the famous "fiorentina" on the real wood embers, and thus the cut of excellent quality. Particular attention goes to the always fresh fish menu.
      The panoramic terrace allows you to enjoy our dishes in a warm outdoor atmosphere. Our menus are accompanied by a wide choice of wines because "il Covo" is also an Enoteca focused on all the best wines of the area which can also be tasted in its wine bar, but above all which can be purchased at cellar prices.
      Canale 3TV

      Claudia
      in TV

      Hand made ravioli
      CuciniAMO la Toscana
      il libro di ricette di Claudia
      Da "CuciniAMO" la Toscana, il libro che spiega da dove nasce la passione e la nostra idea di cibo, al Covo il nostro ristorante che racchiude in sé cibo passione, tradizione, innovazione e famiglia.
      CuciniAMO la Toscana, Claudia Iasenza's recipe book

      Timetable


      • Monday
        6.45 PM to 9.45 PM
      • Tuesday
        Closed
      • Wednesday
        6.45 PM to 9.45 PM
      • Thursday
        6.45 PM to 9.45 PM
      • Friday
        6.45 PM to 9.45 PM
      • Saturday
        12.30 AM to 2.30 PM
        6.45 PM to 9.45 PM
      • Sunday
        12.30 AM to 2.30 PM
        6.45 PM to 9.45 PM

      Social


      Link


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